World of Nature
Kerala Jamun Neem
• Blood Sugar Management: • Karela (Bitter Gourd): Contains compounds like polypeptide-p (often called "plant insulin") and charantin, which are believed to help improve insulin sensitivity and regulate glucose levels. • Jamun (Indian Blackberry): Known for its low glycemic index and potential to help manage blood glucose levels. • Metabolic & Digestive Support: • The combination is often used to aid digestion, reduce bloating, and support healthy liver function. • It may assist in better fat metabolism, which can be helpful for weight management. • Detoxification & Skin Health: • Neem: Highly valued in Ayurveda for its blood-purifying properties. It is often cited as helpful for managing heat-related skin issues, such as acne or inflammation. • Antioxidant Support: • All three ingredients are rich in antioxidants, which help fight oxidative stress and may support the immune system.
Rs 325
Quantity: 1
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Product Details
Origin
Selected for the World of Nature range from an Indian producer. A three-herb Ayurvedic blend of karela, jamun and neem, each long used in Indian households.
Composition
| Ingredients | Karela (bitter gourd, Momordica charantia), jamun (Indian blackberry, Syzygium cumini) and neem (Azadirachta indica) in an Ayurvedic juice blend. See the pack for the full ingredient list. |
|---|---|
| Taste Profile | Pronouncedly bitter from karela and neem, with a tart, astringent edge from jamun. Best diluted well in water. |
| Category | Supplements |
How to Use
- Diluted in water first thing in the morning
- Taken before meals
- Taken as part of a daily Ayurvedic routine
- Used over a set period as advised by your practitioner
- Followed by a glass of plain water
Directions of Use
- Take 15–30 ml diluted in a glass of water, once or twice a day before meals, or as advised by your practitioner.
- Shake well before use.
- Do not exceed the recommended amount.
- Store in a cool, dry place away from direct sunlight, lid tightly closed; refrigerate after opening.
- Consult a qualified practitioner if pregnant, breastfeeding, on medication or for children.
Benefits
- A traditional trio of karela, jamun and neem
- All three herbs are sources of naturally occurring antioxidant compounds
- Traditionally taken in Ayurveda as part of a balanced daily routine
- Traditionally used to support digestive comfort
- Neem is traditionally valued in Ayurveda for clear-feeling skin from within
- A herbal formulation with no added stimulants