World of Nature
Amla Powder (Indian Gooseberry)
Amla, the Indian gooseberry, dried and milled to a pale powder. It is one of the richest natural sources of vitamin C, and it is the first of the three fruits in triphala — a fixture of Ayurvedic practice for as long as there has been Ayurvedic practice. Fresh amla is famously sour to the point of being difficult. The powder keeps that sourness alongside a strong astringency, which is why it is usually taken in water or honey, and why it is equally at home in a hair pack as in a drink.
Rs 350
Quantity: 1
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Product Details
Origin
Our amla fruit is selected from trusted growers, then cleaned, dried at controlled temperature and finely milled so the powder retains its natural vitamin C content and characteristic sourness.
Composition
| Ingredients | 100% Pure Amla Fruit Powder (Emblica officinalis). No additives, preservatives, colours, flavours or fillers. |
|---|---|
| Taste Profile | Sharply sour and strongly astringent with a dry, puckering finish and a clean fruity edge. Assertive, and usually softened with honey or water. |
| Category | Herbal Powders |
How to Use
- Stirred into warm water, traditionally in the morning
- Taken with honey to soften the sourness
- Blended into juices, smoothies and herbal tonics
- Mixed into a hair mask with bhringraj, shikakai or reetha
- Infused into oil for a traditional hair oil
- Combined with haritaki and bibhitaki to make triphala
Directions of Use
- Take 1/2 to 1 teaspoon (about 3–5 g) in water once daily, traditionally in the morning.
- Take with honey if the sourness is difficult.
- For a hair mask, mix 2–3 tablespoons with warm water or curd, apply for 30 minutes, then rinse.
- Pair with iron-rich foods — vitamin C supports iron absorption.
- Store in an airtight container in a cool, dry place away from sunlight.
- If you take blood-thinning medication, are due for surgery, or are pregnant or breastfeeding, consult a qualified healthcare practitioner before regular use.
Benefits
- One of the richest natural sources of vitamin C
- The first of the three fruits in the classical triphala formulation
- Contains tannins and polyphenols characteristic of amla
- Used in both daily tonics and traditional hair care
- A long-standing staple of Ayurvedic practice
- Single-ingredient fruit powder with no fillers or additives
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Often bought together
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Amla Powder (Indian Gooseberry)
Rs 350