World of Nature
Guduchi Powder
• Promotes digestion with its astringent action. • Speeds up the wound-healing process with anti-inflammatory and antimicrobial properties. • Boosts immunity and metabolism. • Contains therapeutic properties such as anti-diabetic, anti-spasmodic, anti-arthritic, and anti-allergic properties.
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Product Details
Origin
Sourced from Indian growers and packed for the World of Nature range. Mature guduchi stems are cleaned, dried and milled into a fine powder.
Composition
| Ingredients | Dried and finely milled guduchi (giloy, Tinospora cordifolia) stem. See the pack for the full ingredient list. |
|---|---|
| Taste Profile | Intensely bitter with an astringent, earthy finish. Traditionally taken with honey, jaggery or warm water to ease the bitterness. |
| Category | Herbal Powders |
How to Use
- Stirred into warm water first thing in the morning
- Mixed with honey into a paste
- Simmered into a traditional kadha with tulsi and ginger
- Stirred into warm milk at night
- Added to Ayurvedic herbal blends
Directions of Use
- Take ¼ to ½ teaspoon (about 1–2 g) once or twice a day with warm water or honey.
- For a kadha, simmer ½ teaspoon in 200 ml water for 5–7 minutes, strain and drink warm.
- Use for a limited period unless otherwise advised by a practitioner.
- Consult a qualified practitioner if pregnant, breastfeeding, on medication or for children.
- Store in a cool, dry place away from direct sunlight, lid tightly closed.
Benefits
- Known in Ayurveda as amrita, a classic rasayana herb
- Traditionally taken through seasonal changes to support everyday wellbeing
- Traditionally valued for digestive comfort thanks to its bitter, astringent nature
- A source of naturally occurring plant compounds
- Free from added colours, flavours or preservatives
- Suitable for vegetarians and vegans