Specimen
World of Nature
Spirulina Powder
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₹200.00
Spirulina is a blue-green microalga, dried into a powder of an almost startling deep green. It is among the most protein-dense foods available — around 60% protein by dry weight — and it carries that protein alongside iron, B vitamins and the pigment phycocyanin. A warning worth giving plainly: the taste is strong, marine and unmistakably algal. Almost nobody takes spirulina in water. It goes into a smoothie with fruit, where it disappears.
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- 100% Organic
- Lab Tested
Product Details
Origin
Our spirulina is cultivated in controlled freshwater ponds, then harvested, washed and dried at low temperature to preserve its colour, protein content and natural pigments.
Composition
| Ingredients | 100% Pure Spirulina Powder (Arthrospira platensis). No additives, preservatives, colours, flavours or fillers. |
|---|---|
| Taste Profile | Strong, savoury and distinctly marine, with a deep green colour and an unmistakable algal aroma. Best masked by fruit rather than taken alone. |
| Category | Herbal Powders |
| Reference | BC1B6A |
How to Use
- Blended into fruit smoothies, which mask the flavour well
- Whisked into juice, especially pineapple, mango or citrus
- Stirred into energy balls, bars and raw desserts
- Used as a natural green colouring in food
- Mixed into face packs in traditional home skincare
- Added to soups and savoury dishes after cooking
Directions of Use
- Take 1/2 to 1 teaspoon (about 3–5 g) daily.
- Blend into a fruit smoothie or strong-flavoured juice — plain water does it no favours.
- Start with a smaller quantity and build up.
- Add to hot dishes after cooking rather than during, to protect the nutrients.
- Spirulina stains strongly — rinse blenders and surfaces promptly.
- Store in an airtight container in a cool, dry place away from sunlight.
- Not recommended if you have phenylketonuria (PKU), an autoimmune condition, or take immunosuppressants or blood thinners. If pregnant, breastfeeding or on medication, consult a qualified healthcare practitioner before use.
Benefits
- Around 60% protein by dry weight, one of the most protein-dense foods available
- A complete plant protein, containing all nine essential amino acids
- A source of iron, B vitamins and beta-carotene
- Contains phycocyanin, the blue-green pigment characteristic of spirulina
- A natural green food colouring
- Single ingredient with no fillers or additives
Accounts
₹200.00
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